The M'cook saucepan offers both professionals and household cooks the highest culinary technology. Seven layers of materials provide perfect conductivity, thanks to fast and uniform heat distribution.
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| | | Description | | • | Saucepan is constructed of multi-ply 18/10 stainless steel.
| | • | Cast iron handle is attached with sturdy stainless steel rivets.
| | • | 2-3/5 mm thickness.
| | • | Available in seven sizes.
| | • | 4-4/5" dimensions: 4-4/5" diameter x 2-3/4" H, 0.9 qt. capacity.
| | • | 5-1/2" dimensions: 5-1/2" diameter x 3-1/7" H, 1.2 qt. capacity.
| | • | 6-1/3" dimensions: 6-1/3" diameter x 3-1/2" H, 1.9 qt. capacity.
| | • | 7" dimensions: 7" diameter x 4" H, 2.7 qt. capacity.
| | • | 8" dimensions: 8" diameter x 4-1/3" H, 3.6 qt. capacity.
| | • | 9-1/2" dimensions: 9-1/2" diameter x 5-1/3" H, 6.4 qt. capacity.
| | • | 11" dimensions: 11" diameter x 5-1/2" H, 9.1 qt. capacity.
| | • | 18/10 stainless steel preserves the taste and nutritional qualities of foods.
| | • | Rapid, uniform heat conduction and distribution.
| | • | Easy to clean.
| | • | Ships in 3-4 business days. |
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